PRISM
Food Shelf
1220 Zane Ave N, Golden Valley, MN, 55422
(763) 529-1350
https://prismmpls.org/program-overview/marketplace-food-shelf
Service Details
Description
Food is distributed to those who need it. The emergency food is typically made available through donations.
Additional Information
Provides a 5 - 7 day supply of food as well as household and personal hygiene items
Farmer's Market and Produce Distribution programs available in the summer.
Features
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Area Served by County
- Hennepin County
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Payment
- Free / no cost to eligible clients
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Specialization
- People with low income
Eligibility
To visit the food shelf, you must be:
* An individuals or family experiencing a short-term or long-term financial crisis
* Experiencing homelessness
Case management is available to people who qualify for the food shelf.
Application Instructions
Food Shelf Hours:
10:00am - 4:00pm, Monday - Wednesday
11:00am - 7:00pm, Thursday
No appointment is needed to visit, participants can visit the food shelf once per week
Overflow perishables donated by the community are available as often as needed, as long as the supply lasts.
Area Served
Hennepin County
Websites
Phone Numbers
Type | Number | Hours |
---|---|---|
Main | (763) 529-1350 |
Last Update
2/27/2024
Other Locations
This provider does not offer this service at other locations.
Other Services or resources
Taxonomy Terms Used: Clicking a taxonomy term from the list below launches a new search.
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BD-1800.2000Food Pantries Definition
Programs that acquire food products through donations, canned food drives, food bank programs or direct purchase and distribute the food to people who are in emergency situations. Some pantries deliver food to people whose disabilities or illnesses make it difficult for them to leave home.
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PH-1000Case/Care Management Definition
Programs that develop plans for the evaluation, treatment and/or care of individuals who, because of age, illness, disability or other difficulties, need assistance in planning and arranging for services; which assess the individual's needs; coordinate the delivery of needed services; ensure that services are obtained in accordance with the case plan; and follow up and monitor progress to ensure that services are having a beneficial impact on the individual. Case management is a collaborative process characterized by communication, advocacy and resource management to promote high quality, cost-effective interventions and outcomes.